Most of us have already harvested the last of the summer’s produce. Disclaimer…the garlic below did not come out of my garden. I had garlic, but hadn’t gotten around to cleaning it. The heads I bought at the store made a prettier photo.
However, I was sorry to see a lot of tomatoes in the community garden go to waste. We need to figure out how to utilize the produce our own families won’t use. All the green tomatoes from my bed went on newspapers in the garage. As they ripened, I got enough to can two more batches of tomato sauce .
Now is the time to put in a fall garden. Broccoli, cabbage, and kale are among the plants that love this cooler weather. Seeds of some lettuces, arugula and other greens can be sewn with time to sprout before the really cold weather comes.Last year’s very mild winter meant we ate greens all winter from my raised beds at home. I had covered them with Agribon, a floating row cover. Originally I did this to keep the leaves out of the beds and then was too lazy to take the covers off. Little did I know the reward in store. We didn’t buy any greens until I pulled things out in April.
I laid the Agribon directly over my plants and secured the edges with a couple of bricks. When the plants grew bigger, I gave them more room by adjusting the Agribon and the bricks. Sun and rain go through the floating covers. Some people use metal hoops they purchase or make. I plan to put a floating row cover on my community garden bed and see how my fall plants make it through the winter in that location. This photo is from my raised beds at home. The covers went on October 8 because we were expecting a weekend of rain.People also use floating row covers to keep insects off their plants. Next spring I’m going to give that a try. Maybe my broccoli will be worm free. That would be lovely!